Forty Louisiana Restaurants Made the Michelin Guide. None Are in Acadiana. Yet.

Forty Louisiana restaurants made this year's MICHELIN Guide for the American South, and every single one is from New Orleans except two: a pie counter in Baton Rouge and an inn in St. Francisville. Not one Acadiana kitchen made the list. Yet.

Cajun cooking is one of the only true regional cuisines born on American soil, and the 337 is its capital. So what would a Michelin nod actually mean for Lafayette's restaurants, and what do our kitchens need to do when the anonymous couple with no reservation walks in and orders the gumbo? The full story breaks down the list, what Michelin really judges, and the case for Acadiana being next.

Read the full story at 337 Magazine: Forty Louisiana Restaurants Made the Michelin Guide. None Are in Acadiana. Yet.

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